Zumex commercial juicers for cafés, juice bars, hotels and supermarkets, from countertop models to high-volume Speed machines.
Three numbers shape how a commercial-grade juicer machine fits into a foodservice setting: how many pieces of fruit its feeder holds, how many it squeezes each minute, and how large a fruit it accepts. Beyond those, machines differ in how they are run, from a single button on a compact countertop model to optional kits that let some models take smaller fruit.
Crawford Espresso currently stocks this collection with automatic models from Zumex, covering compact units and machines sized for cafes, bars, and small shops. The collection is updated as Crawford Espresso adds commercial juicers.
Feeder, Output, and Juice Extraction
Output runs from the Minex, which Zumex rates for moderate consumption, up to the faster Versatile Basic. Feeder capacity sets how often staff reload, with the Essential Basic holding 6 to 7 fruits, and each model accepts fruit within a set diameter range for clean juice extraction.
Serving, Peel, and Cleaning
Each model is an electric juicer with automatic feeding. On the Minex, fresh fruit juice goes through a self-service tap or into a built-in jug, and the juicing parts come apart for the dishwasher, which keeps the machine easy to clean between services. The Essential Basic collects peel in two 5 l bins.
Why Choose Commercial Juicers from Crawford Espresso?
- Crawford Espresso sells every brand it carries as an authorized dealer, and each juicer includes the manufacturer warranty.
- Brand-trained advisors answer questions by phone and text on fruit volume, fruit size, and available space.
- Our financing options offer flexible payment structures for commercial juicer purchases.
You Might Also Like
- Juicing machines - The wider set of commercial juice machines at Crawford, including multifruit extractors and pomegranate juicers as well as citrus models.
- Orange juicers - Zumex orange models ranging from compact units to high-output self-service and self-cleaning machines for supermarkets and hotels.
- Citrus juicers - Machines for fruit beyond oranges from makers such as Zumex, including models that take kits for lemons, limes, and mandarins.
- Countertop juicers - Countertop juice machines, including multifruit models, from makers such as Zumex for bar, cafe, and hotel service areas.
Best Commercial Citrus Juicers for...
Moderate Demand and Smaller Counters
The best citrus juicer for moderate demand on a smaller counter is a compact automatic unit. The Zumex Minex fits that role, rated by Zumex for moderate consumption.
Simple Operation in Cafes and Bars
The best commercial juicer for simple operation in cafes and bars keeps the controls basic. The Zumex Essential Basic fits, with Zumex stressing ease of use and a feeder for 6 to 7 fruits.
Fruit Shops and Small Stores
The best juicer machine for fruit shops and small stores is a straightforward staff-run model. The Zumex Versatile Basic fits, running 27 fruits a minute without a screen or self-service tap.