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Mazzer Kony S Automatic Espresso Grinder
Full manufacturer warranty

Mazzer Kony S Automatic Espresso Grinder

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$2,595
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Model: Automatic

Color: Black

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Key specs

63 mm burrsBurrs · Conical
DoserDosing
About 61 doubles per fillHopper · 2.4 lb (1,100 g)
25.5 in tallSize · 8.25 in × 16.75 in footprint · 44.0 lb
Runs on a standard US outletPower · 450 W
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About the Mazzer Kony S Automatic Espresso Grinder

The Mazzer Kony S Automatic is a premium commercial espresso grinder designed for cafés that value rich, full-bodied espresso and dependable workflow. Featuring large 63mm conical burrs, the Kony S produces a traditional espresso profile with excellent body, sweetness, and balanced flavor. The "Automatic" designation means the grinder automatically refills the integrated doser whenever the coffee level drops below a preset amount, ensuring freshly ground coffee is always available during busy service without requiring manual activation.


Built around precision 63mm conical hardened steel burrs and Mazzer's renowned stepless micrometrical grind adjustment, the Kony S Automatic delivers exceptional grind consistency while operating at lower burr speeds to help reduce heat transfer and preserve coffee aromas. The automatic doser refill system maintains an efficient workflow by keeping the doser stocked throughout service, making it an excellent choice for cafés serving a steady volume of espresso-based drinks.


Designed for continuous commercial use, the Kony S Automatic features a durable die-cast aluminum body, powerful commercial motor, large-capacity bean hopper, removable coffee outlet for easier cleaning, and commercial-grade components engineered for long service life. Its robust construction and simple maintenance make it a dependable grinder capable of delivering consistent performance day after day.


Whether you're operating a specialty café, restaurant, hotel, or office coffee program, the Mazzer Kony S Automatic offers the ideal combination of reliability, workflow efficiency, and traditional espresso flavor. Combining Mazzer's renowned Italian craftsmanship with large conical burrs and an automatic doser refill system, it delivers professional espresso grinding performance built for demanding commercial environments.

Real setups from our customers

Specifications
Performance
Burr diameter63 mm
Burr materialConical
Burr speed400 rpm (50 Hz) - 500 rpm (60Hz)
Grind size adjustmentStepless
Hopper capacity2.4 lb (1,100 g)
Dosing methodDoser
Physical Measurements
Width8.25 in
Depth16.75 in
Height25.5 in
Net weight44.0 lb
Body materialAluminum die casting
Power
Voltage120V
Wattage450 W
Model & Series
SeriesKony S Automatic
Warranty12-month parts

Manuals & downloads3
Spec SheetMazzer Kony S Automatic Espresso GrinderManualMazzer Kony S Automatic Espresso GrinderSpare PartsMazzer Kony S Automatic Espresso Grinder

Questions about the Mazzer Kony S Automatic Espresso Grinder8
What is the Mazzer Kony S Automatic designed for?

The Mazzer Kony S Automatic is designed for professional coffee environments that require consistent espresso grinding with a traditional automatic dosing workflow. It is suitable for cafés, restaurants, and hospitality businesses with regular espresso demand.

How does the automatic system work?

The automatic system helps maintain a supply of ground coffee in the dosing chamber by activating the grinder when required. This reduces the need for constant manual operation and supports a smoother workflow during service.

What are the benefits of the Kony S conical burrs?

The conical burr system is designed to provide consistent grinding at a relatively low rotational speed. This helps manage heat while delivering the grinding performance required for professional espresso preparation.

Is the Kony S Automatic suitable for busy commercial environments?

Yes. Its robust construction and professional grinding system make it suitable for demanding commercial use. The appropriate grinder should still be selected based on your expected daily volume and peak-hour requirements.

How can the automatic function improve barista workflow?

By helping maintain ground coffee availability, the automatic system allows baristas to spend less time manually starting and stopping the grinder. This can be particularly useful when preparing multiple drinks during busy service periods.

Can I adjust the grind for different coffee beans?

Yes. The grind setting can be adjusted to suit different beans, roast profiles, and espresso recipes. When changing coffee, make small adjustments and check the extraction until you reach the desired result.

How can I keep the coffee in the dosing system fresh?

Avoid grinding significantly more coffee than you expect to use and regularly clear older grounds from the dosing area. Matching the grinder's operation to your actual service demand helps minimize waste and maintain freshness.

What parts of the Kony S Automatic should be cleaned regularly?

Regularly clean the hopper, burr chamber, coffee outlet, dosing components, and other coffee-contact areas. Removing accumulated grounds and coffee oils helps maintain consistent grinding performance and coffee quality.

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